Recipes
Mushroom and leek quiche
When you’ve got more eggs than you can scramble, keep your eye on this dairy-free pie
February 29, 2024
When you’ve got more eggs than you can scramble, keep your eye on this dairy-free pie
TVP stands in for ground meat in this Mean Girls inspired take on a sloppy Joe
An adaptable dairy-free sauce makes tofu Buffalo 'wings' or salad sing
Cream cheese filling is key, so we put 6 dairy-free brands to the test
Silken tofu is the secret to a creamy sauce without the cream
Move over quinoa: It’s time to consider this unsung source of plant protein
These sweet treats deliver chewy decadence, thanks to dates