Waste & Consumption
What do I do with my eclipse glasses?
Those solar filters will work forever if you treat them right—or you can donate them to astronomy enthusiasts around the world
April 10, 2024
Recipes
3 quick ways to use the last bit of nut butter (and jelly) in the jar
A sauce, a salad dressing, and a cocktail make delicious use of the dregs
April 4, 2024
Waste & Consumption
What do I do with old batteries?
Some locales send ‘em to landfill, but there are better options
April 3, 2024
Waste & Consumption
What do I do with old electronics?
The right way to get rid of spent laptops, phones, cables, and more
April 3, 2024
Waste & Consumption
What do I do with expired or unused medicine?
To flush or not to flush, that is the question
April 3, 2024
Energy
What if we just blocked out the sun?
Mr. Burns would be pleased, but what about us?
April 1, 2024
Recipes
Marmite spaghetti with spring veggies
Don't freak out: This is the secret umami weapon you never thought to use
March 28, 2024
Waste & Consumption
The economic concept behind living sustainably
The idea behind de-influencing dates back more than 50 years
March 28, 2024
Food
The real deal with lab-grown meat
Three things to understand about a contentious topic
March 25, 2024
Recipes
Minty pea pesto
This no-cook recipe uses a whole bag of peas and takes 2 minutes to prepare
March 21, 2024