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Where did the ‘global cooling’ myth come from?
Climate Science

Where did the ‘global cooling’ myth come from?

This popular denialist talking point traces back to a single magazine story

October 7, 2025
‘Regenerative’ food labels are everywhere. Which can you trust?
Food

‘Regenerative’ food labels are everywhere. Which can you trust?

How to understand the newest buzzword at the grocery store

October 6, 2025
The ‘planetary health’ diet could cut food emissions in half
News

The ‘planetary health’ diet could cut food emissions in half

If adopted, the low-meat eating plan could also save 40,000 lives a day

October 6, 2025
25 simple ways make Halloween less ghastly for the planet
Waste & Consumption

25 simple ways make Halloween less ghastly for the planet

Lower your spooky season impact without spoiling the fun

October 3, 2025
Beef prices are soaring. Send in the beans!
Recipes

Beef prices are soaring. Send in the beans!

These plant-based takes on meaty classics are easy, affordable, and climate friendly

October 2, 2025
Soybean farming is tearing up the Amazon
News

Soybean farming is tearing up the Amazon

75% of the crops grown go towards feeding livestock

October 2, 2025
8 wind-energy questions you’ve probably asked, answered
Energy

8 wind-energy questions you’ve probably asked, answered

From bird strikes to blade recycling, here’s what to know about wind power

October 2, 2025
Is your reusable water bottle really better for the planet?
Waste & Consumption

Is your reusable water bottle really better for the planet?

It is—if you keep it long enough to work off its carbon debt

October 1, 2025
Composting can’t become a license to waste
Opinion

Composting can’t become a license to waste

The least-emitting use of food is food

October 1, 2025
What the heck do I do with fall leaves?
Waste & Consumption

What the heck do I do with fall leaves?

If you can, the best think you can do is step away from the rake

September 29, 2025
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