Audrey Chan
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Audrey Chan is an intern at one5c. They are a journalism graduate from the University of King’s College and their writing has appeared in the South China Morning Post, POV Magazine, DOCNYC, and more.
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Can we turn plastic waste into pain relief?
Plastic-eating bacteria could eliminate headaches for people and the planet
June 30, 2025
Public land sales are a threat to people and the climate
Here’s what you can do right now
June 16, 2025
Methane-free cows won’t make beef ‘green’
Big Beef is betting on nixing methane, but it’s hardly that simple.
April 28, 2025
Why Earth Day still resonates
For Tia Nelson, whose father founded Earth Day, community is key
April 17, 2025
How climate labels on food can change minds
A bad grade isn’t enough if it doesn’t say why
March 10, 2025





