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Miso-ranch snack mix

Every snack’s better with ranch—and protein

By

Gabriella Vigoreaux

miso ranch snack mix
When creating the snack mix of our dreams, we were torn between two flavor templates: a classic salty, herby mix with ranch seasoning, and a sweet and salty blend of Asian rice crackers, roasted edama……
Gabriella Vigoreaux
Gabriella Vigoreaux is a recipe developer and test-kitchen veteran whose work has appeared in Good Housekeeping, Epicurious, Saveur, and Cherry Bombe. She’s co-owner of Bandidas Bake Shop in Lakeland, Florida.
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