fb-pixel-img
open search
close search
,

Caesar pasta salad

Plus 5 more delicious ways to use nature’s Cheeto dust: nutritional yeast

By

Gabriella Vigoreaux

A summer pasta salad with caesar dressing, veggies, and nutritional yeast
Nutritional yeast is the GOAT for adding big, cheesy flavor to plant-based dishes, and our beloved “nooch” is long overdue for its moment in the sun. If you’re less familiar with this pantry superstar……
Gabriella Vigoreaux
Gabriella Vigoreaux is a recipe developer and test-kitchen veteran whose work has appeared in Good Housekeeping, Epicurious, Saveur, and Cherry Bombe. She’s co-owner of Bandidas Bake Shop in Lakeland, Florida.
Already a subscriber?
Log in

This article is only available to Premium Members.

Want in? Subscribe for access to this and all our reviews and cheat sheets—plus an ad-free newsletter experience.

Subscribe